Tuesday, June 21, 2016

Best Taco Salad Ever. Quick, Easy, And Delicious



Ingredients Needed:

Use a chopper that mixes or a blender. The Quick Chef from Tupperware is what I use.

Open and drain the black beans, corn, and sliced olives and add to the salad. Next, add the shredded cheese.

Chop onion in small pieces. Add onion to ground meat. Season the meat with Chipotle seasoning or Taco Seasoning mix and cook in the microwave using Tupperware's Oval Microwave Cooker with the colander to drain the grease from the meat or brown the meat and onions together in a frying pan on the stove.

One 16 oz can of tomatoes with basil and oregano added.
Half a large onion.
Garlic or garlic powder to taste.
Cilantro to taste.
Chipotle seasoning to taste.

I like my salsa mildly hot so I add a teaspoon of chipotle seasoning. , if you want your salsa to come out spicier simply add more chipotle seasoning.
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Use a garlic presser to add and press the garlic to the onions. Add chipotle seasoning to taste. Mix all the ingredients well and serve with your taco salad.

Serve the tortilla chips in a separate bowl so everyone can add the amount of chips they want for their salad.

You will need the following ingredients to make the salsa.

Lettuce (pre-shredded).
1 lb. Ground meat.
Chipotle seasoning or taco seasoning mix.
Cheese (pre-shredded).
1 can black beans.
1 can corn (optional).
1 can sliced ripe olives (optional).
1 avocado.
1 small onion.
1-2 tomatoes.
1 bottle Ranch dressing.
1/3 cup sour cream.
tortilla chips.

Directions:.

You can make your own using the following recipe if you prefer home-made salsa to store bought salsa to go with your salad.

Drain your cooked meat well and add to the salad.

Serve salad with dressing and salsa on the side.

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In the meantime, pour lettuce into a large bowl to begin the salad. Because you can use the dip bowls for salsa and dressing, Tupperware's Chip N Dip works well for this salad.

, if using the microwave cook the meat for 6 minutes per pound.

Chop tomatoes and avocado and add to the salad.
Next, make the dressing. Mix 1/2 bottle of ranch dressing, 1/3 cup sour cream, and 1 tsp of chipotle seasoning or taco seasoning mix. Make sure to blend the dressing well.

, if cooking on the stove cook the meat until it is well browned.

This taco salad is a favorite at my house. Add onion to ground meat. Use a garlic presser to add and press the garlic to the onions. Add chipotle seasoning to taste. Mix all the ingredients well and serve with your taco salad.

This is a simple recipe that you and your guests are sure to enjoy.